• Colavita Mediterranean extra virgin olive oil, sweet taste at the start, followed by a slight bitterness and fruity flavor, with almond finish.
• Cold production obtained from olives harvested in two or more of the following countries: Italy, Greece, Spain, Portugal, Tunisia, Turkey, Morocco. The predominant flavors result from the Spanish and Portuguese Arequipa and Greek Koromiko olive cultivars.
• Cholesterol and carbohydrate-free products. Pair with salad, fish, lamb, and sheep’s milk cheeses.
• Quality management system certified iso 9001.
• Imported from Italy.